Bipul Biswas
Kotalipara
Summary
Results-driven Quality Control and Quality Assurance professional with over 15 years of experience in the Food and Beverage industry, including significant roles at Transcom (PepsiCo), DMS Bangladesh Ltd, and AHZ Agro (Tatka). Expertise includes Lab Operations, ISO 22000:2018-FSSC22000 Vs. 6.0 HACCP, SOP Development, Product Innovation, Process Optimization, and Regulatory Compliance. Proven success in leading teams to enhance quality, optimize costs, and meet Food Safety Management System (FSMS) standards. Committed to leveraging extensive knowledge and skills to drive success within a growth-oriented, innovation-focused organization.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Asst. Manager (QC & QA Operation)
Transcom Consumer Products Limited (PepsiCo)
11.2013 - Current
- Led daily operations of the Quality Control Laboratory, ensuring compliance with PepsiCo Global Quality standards and Food Safety Culture.
- Developed and maintained QA systems, including ACCPAC, SAP-QM, Quality Alert Management, Hold & Release, and Non-Conformance Tracking.
- Implemented and sustained QA programs compliant with BSTI, BFSA, Codex, AIB, GMP, HACCP, ISO 17025, and FSSC 22000:2018-FSSC 22000 Version 6.0.
- Performed chemical and physical analyses of Lay’s, KKR, Quaker Oats, raw materials, packaging, and finished goods, adhering to Good Laboratory Practices (GLP).
- Operated and maintained key laboratory instruments, including Hunter Lab Colorimeter, UV-Vis Spectrophotometer, TGM 800 Moisture Analyzer, ATP Swab Machine, Soxhlet Extraction Apparatus, and other precision analytical equipment.
- Collaborated with production and engineering teams to resolve quality issues using Root Cause Analysis (RCA) and implemented preventive and corrective actions.
- Delivered technical training to QA and cross-functional teams on systems such as GMP, GLP, HACCP, FSSC 22000:2018, Food Defense, and Personal Hygiene.
- Conducted and managed over X third-party audits for FSSC 22000:2018 and HACCP, achieving 100% certification success.
- Directed cross-functional audit teams as Site Lead for PepsiCo Corporate, HACCP, AIB, and FSSC 22000:2018 audits, ensuring alignment with food safety and quality standards.
- Contributed to continuous improvement initiatives by reducing testing times and enhancing QA process KPIs.
- Supervised environmental compliance through monitoring of ETP (Effluent Treatment Plant), STP (Sewage Treatment Plant), and WTP (Water Treatment Plant) operations.
- AIB, ISO-22000, HACCP, and Halal certified company
- Achievements:
- New Lab Establishment and System Development.
- Quality and Compliance Documents Establishment.
- Innovative new vendor development.
- Conducted FSSC audits for several years and obtained certification.
- AIB International has been auditing for several years and has obtained certification.
- Establishment of Food Safety Culture as per GFSI Standard.
R&D & Supply Chain Officer
DMS Bangladesh Limited
04.2012 - 11.2013
- Contributed to product development of various confectionery items at DMS Bangladesh Ltd, focusing on formulation, sensory evaluation, and process improvement.
- Raw Materials and Machinery company
- Achievements:
- Building teamwork among 20 employees.
- Led and fostered collaborative efforts within R&D to drive the development of novel food formulations aligned with market trends and consumer needs.
- The company's annual sales 20% increase.
Product Development Officer
AHZ Agro Industries (pvt) Ltd. (TATKA)
10.2010 - 04.2012
- Conducted product development and R&D for beverages, including Mango Juice and Guava Juice, focusing on formulation, flavor optimization, and shelf-life stability.
- Worked on formulation and quality improvements for confectionery products such as Candy (Mango, Milk, Butter Scotch, Jelly Candy – Mango, Lemon & Strawberry).
- Developed and tested milk and dairy products, including pasteurized milk and UHT flavored milk (Chocolate, Mango, Strawberry).
- Monitored and ensured quality control of snack and bakery products, including Cookie Bite, Wafer Roll, Chutney, Chanachur, Natty Bite, and Chips, in compliance with food safety and production standards.
- Performed chemical and microbiological tests for raw materials, in-process, and finished goods to ensure product safety and compliance.
- Inspected and approved raw materials and packaging materials for cereal and snack food production.
- Participated in new product development (NPD) trials and coordinated R&D activities to support innovation and commercialization.
- Achievements:
- Minimize the 25% cost of the quality department.
- Established robust quality testing SOPs for milk, resulting in 100% compliance with regulatory standards and a 30% reduction in product rejection rates.
Education
M.Sc. - Applied Nutrition & Food Technology
Islamic University, Kushtia
01.2020
Executive MBA - Marketing
North Pacific International University
01.2018
B.Sc. - Nutrition & Food Engineering
Daffodil International University
01.2017
Diploma - Food Technology
Gopalganj Polytechnic Institute
01.2010
Secondary School Certificate - undefined
Nesaruddin Talukder High School
01.2006
Skills
- Quality management expertise
- Global food safety management
- Food defense strategy development
- Global allergen compliance management
- Global hygiene program management
- Sustainable environment management
- Strong interpersonal communication
- Product testing procedures
- Quality management approach
- Laboratory process management
- Audit preparation expertise
- Regulatory compliance coordination
- Experienced with Microsoft Office applications
- Experience with ERP implementation
- Experience with ACCPAC and SAP
- Accurate data entry
- Effective team collaboration
- Effective time management
- Team leadership
- Clear communication skills
- Problem-solving skills
- Laboratory operations specialist
- Expert in snack product development
- Dairy product specialist
- Cereal products specialist
Certification
- Fire Fighting, Fire Prevention, Rescue, and First Aid Training 2024
- Superfoods and Sleeping Cycle Training Program – BAFNA, Bangladesh (2023)
- International Clinical Nutrition Update Seminar – Kolkata, India (2023)
- SDG Youth Summit Training Event – Cox’s Bazar, Bangladesh (2022)
- HACCP, VACCP & TACCP Food Safety Training – ICS Bangladesh (2021)
- AIB Food Safety & HACCP Training Session – Bogura, Bangladesh (2020)
- Quality, Safety & Health Audit Training Course – PepsiCo, Bogura (2020)
- ISO 22000 & Internal Auditor Training Program – Bogura (2020)
- HACCP Training Course – 5 B-Advancy, Savar, Bangladesh (2019)
- National Skill Certificate in Food Processing – Dhaka (2018)
- Completed one-day GC (Gas Chromatograph) Machine Operating Training from Chittagong BCSIR
LANGUAGE SKILLS
Bangla (Native)
English (Fluently)
References
- Md. Nozir Ahmmod, Miah, Deputy Director (Assessment), nahmmod69@gmail.com, +8801717-131187, Bangladesh Standards Testing Institution (BSTI), Dhaka, Professional
- Dr. Sreekanta, Sheel, Food Value Chain Expert, drsheel63@gmail.com, +8801714-083764, ADB & WB, Professional
- Md. Nazmul, Hasan, General Manager, nazmul.hasan@gmail.com, +8801730809117, PepsiCo International Ltd., Professional
Timeline
Asst. Manager (QC & QA Operation)
Transcom Consumer Products Limited (PepsiCo)
11.2013 - Current
R&D & Supply Chain Officer
DMS Bangladesh Limited
04.2012 - 11.2013
Product Development Officer
AHZ Agro Industries (pvt) Ltd. (TATKA)
10.2010 - 04.2012
Executive MBA - Marketing
North Pacific International University
B.Sc. - Nutrition & Food Engineering
Daffodil International University
Diploma - Food Technology
Gopalganj Polytechnic Institute
Secondary School Certificate - undefined
Nesaruddin Talukder High School
M.Sc. - Applied Nutrition & Food Technology
Islamic University, Kushtia