commis chef
Md. Kamrul Hasan Zibon
Pan Paciific Sonargaon
Dhaka
2
Languages
3
years of professional experience
Driven Culinary Professional experienced in fast-paced kitchen environments. Developed culinary skills through precision-focused preparation and effective teamwork, enhancing overall kitchen operations. Eager to leverage foundational culinary knowledge and adaptability in new challenges within a professional setting.
Work History
Commis Chef
3 Years 2 Months- Prepared mise en place for assigned station, ensuring ingredients and tools were ready for service.
- Assisted senior chefs with food preparation, plating, and timely kitchen service coordination.
- Maintained consistent portioning and presentation standards across breakfast, lunch, and dinner operations.
- Supported banquet and à la carte production with accurate preparation and smooth workflow.
- Monitored ingredient freshness and rotated stock to support kitchen quality and reduce waste.
- Adapted quickly to menu changes and special requests while sustaining speed and consistency.
- Followed food safety, hygiene, and sanitation procedures throughout daily kitchen operations.
- Cleaned and organized workstations, utensils, and equipment after service to maintain efficiency.
- Enhanced culinary skills by assisting in the preparation of various dishes under the guidance of experienced chefs.
Education
MBA - Accounting
- Post Graduation
- GPA: GPA -3.28 (out of 4.00)
BBA - Human Resource Management
- Graduation
- GPA: GPA -2.45 (out of 4.00)
HSC - Business studies
- Higher Secondary Certificate
- GPA: GPA -3.40 (out of 5.00)
SSC - Business studies
- Secondary School Certificate
- GPA: GPA -4.13 (out of 5.00)
High School Diploma
diploma in culinary arts and catering management
Skills
Food preparation
Mise en place
Food presentation
Dependable work ethic
Analytical multitasking
Quick learner
Interpersonal communication
Leadership and teamwork
Food hygiene
Pressure management
Ingredient knowledge
Work under pressure
Hygienic practices
Workstation cleanliness
Fundamental cooking methods
Kitchen assistance
Cleaning and sanitation
Kitchen equipment operation
Meat cooking
Basic nutrition
Butchery skills
Kitchen Organization and sanitation
Windows-98
Microsoft Windows XP
Windows 7
Meal preparation
Interests
Traveling
Languages
Bangla (Native language) - Fluency in speaking, reading & writing
English - Average in speaking, reading & writing.
PERSONAL OUTLINE
- Father's Name: Late MD. Abul Kashem
- Mother's Name: Lovely Begum
- Height: 5 feet 8 inches
- Present Address: 250 North Ibrahimpur, Kafrul, Dhaka-1206.
- Permanent Address: 35 No. Lalarosai, Dhaka Cant, Dhaka-1206.
- Current Location: Dhaka.
Personal Information
- Date of Birth: 05-12-1995
- Gender: Male
- Nationality: Bangladeshi
- Marital Status: Unmarried
Timeline
Commis Chef
Pan Paciific Sonargaon
02.2023 - 04.2026Read More
Shaheed Police Smrity College
SSC from Business studies
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Dhaka Model College
HSC from Business studies
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Bangladesh University of Business & Technology ( Internee-Exim Bank)
BBA from Human Resource Management
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Bangladesh University of Business & Technology
MBA from Accounting
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National Hotel And Tourism Tranning Institute
High School Diploma
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