

Dynamic Restaurant Manager with a proven track record at Tayebat Alsham Restaurant, excelling in operations management and a passion for customer satisfaction. Expert in inventory control, staff scheduling, and ensuring food safety and quality. Achieved significant improvements in staff performance and customer service, maintaining a keen focus on cost controls and budgeting.
Restaurants management,food safety,food quality,customer satisfaction,staff safety and rules,
Inventory control and record keeping
Staff Scheduling
Performance improvement
Budgeting
Food service background
Order delivery practices
Kitchen staff coordination
Safe food handling
Cost controls
Operations management
Passion for customer satisfaction
Kitchen equipment operation and maintenance
Staff Management
Business operations expertise