Continental Food Making and Arabian Food


Thorough Kitchen Steward with 3-year background working in food service and hospitality industries. Hands-on experience cleaning and organizing kitchens to help chefs and cooks. Adept at taking inventory of supplies, ordering new supplies, cleaning food prep areas and rotating food items. Diligent in completing kitchen opening and closing duties daily.
Storage arrangements
Cooking station setup
Steam cleaning
Freezer and refrigerator cleaning
Dishwashing
Safety standards and protocols
Relationship building
Kitchen equipment use
Chemical use
Cleaning and sanitizing
Best Western Plus Maya Hotel
Continental Food Making and Arabian Food
Learning More Stewarding and Food Safety Department
Helping Without Pay
I'm Experts Cooking Bangla Food and Tea.
Best Western Plus Maya Hotel
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