Ummee Kulsum
Chattogram,Bangladesh
Summary
Motivated and hardworking trainee chef with hands-on experience in food preparation, kitchen operations, and maintaining hygiene standards. Passionate about developing culinary skills, supporting senior chefs with proven ability to work under pressure and collaborate effectively with team members, ensuring efficient kitchen operations and outstanding guest satisfaction.
Overview
5
5
Certifications
Work History
Trainee Chef
The Peninsula
Chattogram, Bangladesh
08.2025 - 11.2025
- Prepared ingredients, sauces, meats, and vegetables to support chef operations effectively.
- Prepared cold foods such as salads, appetizers, sandwiches, and dressings.
- Maintained hygiene standards across cooking stations to promote safety in food preparation.
- Facilitated plating and garnish tasks during peak service times to enhance guest experience.
- Organized storage areas with proper labeling according to FIFO principles.
- Followed recipes, portion controls, and presentation specifications as set by the chef.
- Assisted in conducting stock checks and setting up kitchen equipment for daily functions.
- Collaborated with team members to streamline kitchen operations during service hours.
Education
International Culinary Institute
Chattogram01-2024
M.S.S. - Economics
University of Chittagong
Chattogram01-2020
Skills
- Food Preparation & Knife Skills
- Basic Cooking Techniques
- Recipe Following & Portion Control
- Food presentation
- Food Safety & Hygiene (HACCP knowledge)
- Kitchen Equipment Handling
- Stock Rotation & Inventory Support
- Teamwork & Communication
- Time Management & Ability to Work Under Pressure
Languages
Bengali
Native
Native
English
Proficient (C2)
C2
French
Upper Intermediate (B2)
B2
Certification
Professional Chef Course (Level-1)
References
- Daniel C. Gomes
Corporate Executive Chef, ICI
Email: daniel@ici.edu.bd
Contact: +8801923121000
- Milroy Nanayakkara
Executive chef, The Peninsula, Chittagong
Email: milroy926@gmail.com
Contact: +8801832419893
Timeline
Trainee Chef
The Peninsula
08.2025 - 11.2025
International Culinary Institute
M.S.S. - Economics
University of Chittagong